Pattles stuffed with minced lamb, peas, onions and herb deep fried.

Fish Marinated in herbs and spices deep fried.

1 pieces Vegetable Samosa, 2 pieces Chicken Pakora, 2 pieces Fish Pakora, and 3 pieces Onion Bhaji.

Patties stuffed with Minced Chicken, Peas and Spices.

Whole game hen marinated in herbs and spices and lemon juice cooked over a bed of red charcoal on skewers.

Boneless breast of chicken roasted tandoori style with special spices.

Morsel size pieces of boneless lamb meat, marinated roasted over on a skewer with mint chutney and fresh diced onions.

Lamb chops marinated in herbs and lemon juice; cooked over bed of red charcoal on skewer.

Indian style leavened white bread.

A North Indian specialty-naan stuffed with onions, seasoned in mild mint sauce.

Naan with fresh garlic.

Paratha stuffed with spiced caulflower.

Whole wheat puffy bread.

Mushrooms cooked with onions, ginger and fresh garlic with spices.

Cooked with spices, ginger, onions and garlic.

Potatoes with thick, fresh tomato gravy seasoned with spices.

Fresh eggplant first roasted in the tandoori oven charcoal and then cooked curry style with fresh tomatoes.

Vegetable balls made with mix vegetables deep fried, served in fresh cream tomatoes and onion sauce.

Lentils spiced very mildly, cooked with cream and butter.

Assorted vegetables cooked with fresh garlic, onions, tomatoes, vinegar, lemon, and spices.

Lentlis crispy cracker.

With fresh chopped spinach and herb.

Charbroiled tender: fresh shrimp cooked in our special thick gravy with spices and herbs.

Fish cooked in our clay oven served in our special curry sauce.

Mixture of Mussels, surimi bite, clams, squid and shrimp cooked in special tomato gravy, curry and yogurt sauce

Boneless tandoori chicken cooked in the special curry and yogurt sauce.

Pieces of chicken cooked in garlic served with special tomato gravy.

Tandoori chicken cooked in butter or margarin; served with a special tomato gravy.

Boneless chicken cooked with assorted vegetables, fresh garlic, ginger, onions, tomatoes, vinegar and spices.

Lamb cooked with special spices along with potatoes to make a thick gravy. A specialty of our chef.

Lamb meat, brown onions, spiced very mildly and cooked in garlic and tomato gravy.

Boneless pieces of lamb meat. spiced very mildly cooked in garlic and tomato gravy.

Ground lamb cooked with fresh garlic, onions, peas, curry, and special spices.

Goat meat (bone in) spiced mildly in a Special brown curry gravy and herbs

Goat Meat (bone in) Spiced mildly cooked with onions, yogurt crea , nuts and raisins

Includes choice of 3 Pieces Of Chicken Tikka or 2 Pieces Of Sheesh Kabab or 1 Piece of Tandoori Chicken; Choice Of Any Curry; Choice of Alu Gobhi or Bergan Bhartha, or Saag Paneer; Choice of Daal Makhni or Matar Paneer; Naan, Salad or Raita.

Highly aromatic basmati rice cooked with tender pieces of lamb and a special blend of herbs and spices.

Highly aromatic basmati rice, garden fresh vegetadles, herbs and spices.

Saffron rice with peas, onion, tomato and nuts.

Basmati rice cooked with tender pieces of goat meat (bone in) in a blend of Special North Indian Spices

Indian style.

11 oz

Freshly made savory cheese balls, deep fried to a rosy brown in purified butter, and gently cooked in light rose flavored syrup.

Basmati Rice cooked with sweet milk and cream, nuts and raisins